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Displaying 10 of 18 results food clear

Ammar HDAIFEH Member since: Thu, Sep 07, 2023 at 12:18 PM Full Member

Ammar HDAIFEH Member since: Mon, Oct 09, 2023 at 04:09 PM

Simon Briner Member since: Mon, Jan 30, 2012 at 04:10 PM

MSc ETH in Agroecosystem Science

Tim Verwaart Member since: Fri, Apr 15, 2016 at 02:21 PM

Agent-based simulation of social processes related to food and agricultural supply chains

Christian Reynolds Member since: Fri, May 20, 2016 at 03:20 PM

PhD Applied Math

Christian Reynolds is a Public Health Research Fellow at the Rowett Institute of Nutrition and Health, University of Aberdeen, and an adjunct Research Fellow at the Barbara Hardy Institute for Sustainable Environments and Technologies, University of South Australia. Christian’s research examines the economic and environmental impacts of food consumption; with focus upon food waste, sustainable diets, and the political power of food in international relations.
Christian has experience in economic input-output, material flow and environmental (Life Cycle Analysis) modelling and has published peer reviewed articles on these topics.

Firouzeh Taghikhah Member since: Mon, Nov 18, 2019 at 09:41 PM Full Member

  • System modelling of behavior change
  • Socio-environmental systems for sustainable development
  • Life cycle analysis
  • Serious games for sustainable future
  • Food preferences
  • Agricultural economics

Thushara Gunda Member since: Tue, Jan 10, 2017 at 08:23 PM

My research is focused on the security of water, food, and energy resources as well as natural resources planning and managaement. A lot of my work involves the integration of physical and social science research.

Tim Williams Member since: Fri, Sep 29, 2017 at 07:56 PM

BE (hons) in Natural Resources Engineering, PhD Industrial and Operations Engineering

2021-present: Postdoctoral Researcher, Environmental Geography Department, Vrije Universiteit Amsterdam
2016-2021: PhD candidate, Department of Industrial and Operations Engineering, University of Michigan

agriculture & food systems | resilience & transformation & equity

Sara Mcphee-Knowles Member since: Wed, Mar 05, 2014 at 07:17 PM

PhD Candidate, Public Policy, Bachelor of Arts in Public Administration, 2009

My dissertation research at the Johnson-Shoyama Graduate School of Public Policy focuses on food safety and consumer choices, using agent-based models as a novel method for investigating this policy space.

Andrew Bell Member since: Thu, Jan 23, 2014 at 04:07 PM Full Member Reviewer

PhD, Natural Resource Management, University of Michigan

Andrew Bell (Ph.D. 2010, Michigan) was a Research Fellow in the Environment and Production Technology Division at the International Food Policy Research Institute (IFPRI) in Washington, DC. His current research portfolio focuses on the use of field instruments – such as discrete choice experiments, framed field experiments, randomized control trials – to inform behavior in agent-based models of coupled human-natural systems. Prior to this post, Andrew was a post-doctoral research fellow at The Earth Institute at Columbia University, where he focused on developing applications for paleo-climate histories.

Displaying 10 of 18 results food clear

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